IMP & MAKER Sliced Chorizo 100% Iberico de Bellota 100g
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Description
Description
Immerse yourself in a charcuterie board experience from the luxury of your own home with our 100% Iberico Bellota Chorizo Slices.
Charcuterie meat lovers will adore this Iberico de Bellota Chorizo, that has been slowly cured for 3 months. A Perfect addition to any tapas board or to include in a fantastic tapas gift set.
IMP & MAKER Sliced Chorizo100% Iberico De Bellota
100% Ibérico De Bellota, slowly cured for 3 months, great for Tapas.
Impeccably sourced from the famous Ibérico Town of Jabugo, Huelva Spain. The Puche family have been farming for over 50 years with their pigs foraging on freshly fallen acorns for exceptional quality and taste.
This Iberico Chorizo is slowly cured for 3 months with fine Spanish smoked paprika. It is ready to eat straight from the pack as the chorizo slices have been pre-prepared for easy use in cooking and is perfect for your tapas board.
Best enjoyed at room temperature, remove from packaging 25 - 30 minutes before serving.
Allergens
Allergens: Milk
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GIFTING INFORMATION |
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GIFT BOX Presented gift-ready in our branded IMP & MAKER gift boxes. All items containing fresh ingredients arrive chilled, packaged with insulated eco wool liners and an ice pack, ensuring they stay at the correct temperature for up to 48 hours. We provide the best possible best-before dates to guarantee freshness. For optimal quality, we recommend using our free nominated day delivery service to receive your order on the exact day you plan to consume it. |
DELIVERY INFORMATION |
UK DELIVERY Next day and nominated day delivery £6.95 - FREE on orders over £65 Monday - Friday. PREMIUM WEEKEND DELIVERY Premium Guaranteed Weekend DPD Delivery Available - Saturday Delivery only £7.95 & Sunday Delivery Only £9.95. NORTHERN IRELAND & HIGHLANDS OF SCOTLAND 2 - 4 Working Days £14.95 |
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